these simple ingredients.
The Step-by-Step Method: The Secrets Revealed
Prep Time: 15 mins | Cook Time: 20 mins | Serves: 8
Step 1: The Right Cut & The Cold Water Start
Peel the potatoes and cut them into uniform 1-inch chunks. This ensures they all cook at the same rate.
Place the chunks in a large pot and cover them with cold, generously salted water. Starting in cold water allows the potatoes to cook evenly from the inside out.
Step 2: The Simmer (Not a